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Results 1 - 10 of 173 for hot cocoa mix
Using a food processor fitted ... form. Add the cocoa, sugar substitute, non-dairy creamer ... combined. Store dry mix in a 1/2 gallon glass ... enjoy! Makes 18 servings.
Combine all ingredients and add 3-4 tsp. to 6 oz. boiling water. Yield: 3 cups.
Mix well together and store in a dry airtight container, indefinetly. Mix with 1/4 c. with hot water.
Combine and mix well. Store in an airtight ... serve, add 1/4 cup of mix to 3/4 cup boiling water. May add miniature marshmallows to hot cocoa.
Combine store in airtight container to make cocoa use 1/4 cup mix to 3/4 cup boiling water. ... Use instead of coffee granules in above recipe.
Place candy in a heavy ... combine 1/4 cup cocoa mix and 3/4 cup boiling water; ... make Mocha flavored hot cocoa mix, add 1/2 cup instant coffee granules.
Mix together. Store in airtight container. Use 1/4 cup of mix per mug of boiling water.
Mix all ingredients well in large ... 4 tablespoons of cocoa mix in a cup. Fill with hot water, stir, and enjoy. Top with a marshmallow if desired.
Mix together well. Store in covered container. Add 1/3 cup of mix to each cup of hot water.
10. HOT COCOA MIX
Mix all ingredients well. Use 1/3 ... boiling water. Makes approximately 4 pounds. May be stored in 2-pound coffee cans or 5-quart ice cream bucket.
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