Instant Pudding Frosting - Recipes - Page 5

Results 41 - 50 of 163 for instant pudding frosting

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Mix pudding, milk and powdered sugar with mixer for 1 minute until creamy. Fold in cool whip. Spread on cake. Tastes best on chocolate cake.

42. COOL WHIP FROSTING

Combine pudding, sugar and milk. Beat at low speed about 1 minute. Fold in Cool Whip.

43. PIG CAKE FROSTING

Blend above and add 1/2 cup powdered sugar. Mix, then fold in 4 ounces Cool Whip. Stir in crushed pineapple. Spread on cake and ...

44. PUDDING FROSTING

Combine pudding, sugar and milk in bowl. Blend well. Fold in Cool Whip. Frost cakes and store in refrigerator.

45. WHITE FROSTING

Mix altogether, spread on cake. Sprinkle with lots of coconut.

46. EASY FROSTING

Beat all ingredients together and frost cake.

47. LOW FAT PISTACHIO FROSTING

Mix dry pudding, milk and Dream Whip using a cold bowl and beaters for 4 to 7 minutes on medium speed. Any flavor pudding can be used.

48. COOL WHIP FROSTING

(Pudding must be instant.) Mix all ingredients.

49. PINEAPPLE LAYER CAKE FROSTING

Mix pineapple and pudding until well blended. Add Cool Whip and mix well. Makes enough to frost three 9-inch layers.

50. PISTACHIO FROSTING

Whip 2/3 cup milk and pudding together, then fold into Cool Whip. Then frost on a angel food cake. Delicious.

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