Instant Pudding Frosting - Recipes - Page 8

Results 71 - 80 of 163 for instant pudding frosting

Previous 2 3 4 5 6 7 8 9 10 11 12 13 Next

71. WATERGATE CAKE WITH COVER-UP FROSTING

Beat 4 minutes at medium speed. Bake at 325 degrees for 45 minutes in a greased and floured 9 x 13 inch pan. Whip until stiff. Spread on ...

72. FLUFFY PUDDING FROSTING

Pour milk into bowl. Add pudding and sugar. Beat until blended, ... Fold in topping. Spread on cake at once. Note: Store cake in refrigerator.

73. ECLAIR DESSERT SQUARES AND FROSTING

Butter a 13"x9" pan. Place ... on bottom. Mix pudding as directed on box. Add ... with the following frosting: 2 tbsp. butter, melted ... a tad of water.

74. QUICK AND EASY FROSTING

Mix all together and put on cake.

75. FLUFFY PISTACHIO FROSTING

Pour milk into a bowl and add Cool Whip and pudding. Beat until peaks form 4 to 6 minutes.

76. PISTACHIO FROSTING

Whip Dream Whip and milk until stiff peaks form. Add pudding and beat until fluffy. Keep refrigerated.

77. EASY FROSTING

Mix all ingredients. Let chill about 1 hour. Recipe will ice 1 layer cake or 24 cupcakes.

78. PUMPKIN FLUFFY FROSTING

Combine Dream Whip, butterscotch pudding and milk in a deep bowl. Beat until mixture forms soft peaks. Fold in pumpkin.

79. PUDDING FROSTING

Mix instant pudding with milk. Set aside. Whip cream. Fold in pudding mixture. Spread on your favorite cake.

80. FLUFFY FROSTING

Combine in deep narrow bowl: Blend then beat 4 to 6 minutes. Store in refrigerator.

Previous 2 3 4 5 6 7 8 9 10 11 12 13 Next