Results 1 - 10 of 16 for fried chicken fingers

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Combine first 6 ingredients (dry) ... another bowl. Dip chicken breast strips in flour mix, ... oil at 375 degrees until brown. Remove and drain.

Wipe chicken dry. Make paste of next ... about 4 minutes each side. Place in 1 layer in shallow pan. Bake 35 minutes at 350 degrees. Serves 8.

Mix milk and egg together ... garlic salt. Cut chicken into 1-inch strips. Heat oil ... minutes or until golden brown. Serve with favorite sauce.

1. Beat egg and milk together. 2. Coat strips of steak with flour, dip in egg mixture, then re-coat with flour. 3. Fry steak over medium ...

Have 3 bowls for dipping. Dip each piece of chicken in flour, egg and milk ... in hot oil until golden brown. Drain on paper towels. Serve hot.



Good hot or cold! Cut ... discard. Cut up chicken breasts into 1 to 2-inch ... browned. I do about 2 minutes each side. Drain on paper towels. Enjoy!

Cover chicken breasts in milk, egg, seasoned ... pre-heated oil until golden brown. Drain on paper towels. Serve warm or cold. Suitable for picnics.

Put ginger, green onions and ... star anise. Put chicken breasts into this marinade and ... minutes (from above), cool chicken and deep-fry again.

Fill blender with Rice Krispies. ... enough to dip chicken in. Dip chicken in butter ... hours - watch occasionally to make sure it doesn't burn.

Wash and disjoint fryer. Chill ... several pieces of chicken to this, shake bag to ... thickened. Season with salt and pepper. BRING ON THE BISCUITS!!

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