Fried Chicken Fingers - Recipes - Page 2

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Results 11 - 16 of 16 for fried chicken fingers

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11. CHICKEN FINGERS OR NUGGETS

Cut breasts in strips or pieces (about 1-1 1/2 inch squares). Dip into egg wash and then dip in bread crumb mixture. In a fry pan, heat oil ...

12. SPICY CHICKEN FINGERS

Skin and cut chicken into 1/2 inch wide strips. ... until lightly browned. Drain on paper towels. Be careful not to burn drippings during frying.

13. CHICKEN FINGERS

Sprinkle 1 teaspoon Accent over chicken and wrap in heavy duty ... and crispy, turning once. Serve with sweet and sour sauce or honey mustard.

14. WOK ORANGE CHICKEN

Mix together the wine, duck ... of water. Cut chicken into large finger-size pieces and marinate in ... Take the chicken fingers out of marinade, shaking them ... thickened marinade over them.

15. EASY CHICKEN KIEV

Stir parsley, chives, salt, and ... 20 minutes. Place chicken breasts, one at a time, ... into 6 equal finger size pieces. Place each finger ... 5 minutes. Serves 6.

16. EGG ROLLS

If beef or pork is used, brown well. Stir-fry or saute others until done; set aside. Stir fry all vegetables. Hardest to cook first. Use ...

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