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ice cream topping
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ice cream topping
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1.
PEACH SAUCE (ICE CREAM OR CAKE TOPPING)
Mix 2 cups of peaches (chopped in a blender), 1 1/2 tbsp. cornstarch, 1 cup sugar, 1/2 tsp. concentrated lemon juice and cook. Stir ...
Ingredients: n/a
2.
HOT FUDGE (ICE CREAM TOPPING)
Mix sugar, cornstarch together. Add ... and dip onto
ice cream
. This recipe also works ... recipe (depending on cake size). It never gets hard!
Ingredients: 6 (cornstarch .. sugar .. vanilla ...)
3.
HOT FUDGE ICE CREAM TOPPING
Mix and boil until thick. Add 1 tablespoon butter and 1 teaspoon vanilla. Serve.
Ingredients: 4 (cocoa .. cornstarch .. sugar ...)
4.
CEREAL ICE CREAM TOPPING
Great with any flavor of
ice cream
! Crush Rice Chex. Mix ... on bottom of 9x13-inch pan. Spread
ice cream
over it.
Top
with remaining mixture.
Ingredients: 5 (cereal .. flakes .. nuts .. sugar ...)
5.
IRISH CREAM ICE CREAM TOPPING
Totally amazing!!! Melt butter in ... Add pecans and Irish
Cream
. Simmer for about a minute on low. Serve over your favorite vanilla
ice cream
.
Ingredients: 4 (pecans .. sugar ...)
6.
WET WALNUT ICE CREAM TOPPING
In a saucepan, bring corn syrup and brown sugar to a boil, stirring very frequently. Add walnuts and boil lightly for four minutes, ...
Ingredients: 3 (walnuts ...)
7.
CARAMEL SAUCE FOR DIPPED APPLES OR ICE CREAM TOPPING
Combine all ingredients in medium ... Can be used over
ice cream
or to dip apples. Roll the dipped apples in toasted nuts for Halloween treats.
Ingredients: 5 (cream .. salt .. syrup ...)
8.
CHOCOLATE SAUCE FOR ICE CREAM TOPPING
Mix sugar, cocoa and butter. Stir over low heat for 2 minutes. Set off heat for about 1 minute and slowly add milk. Stir. Makes 1 1/2 cups.
Ingredients: 4 (cocoa .. sugar ...)
9.
CINNAMON APPLE TOPPING FOR ICE CREAM
In a 6-8 quart saucepan, heat lemon juice for 1 minute over medium - high heat. Add water, apples, sugar and cinnamon. Bring to a full ...
Ingredients: 5 (apples .. cinnamon .. juice .. sugar ...)
10.
CINNAMON APPLE ICE CREAM TOPPING
In a 6 - 8 ... bubbles. Wipe jar
tops
and threads clean. Place hot ... firmly. Process in boiling water canner for 10 minutes. Yield: 4 pints.
Ingredients: 5 (apples .. cinnamon .. juice .. sugar ...)
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