Results 1 - 10 of 1,350 for how to can beets

1 2 3 4 5 6 7 8 9 10 11 12  Next

Select about 3-4 lbs of small, tender young beets. Cook until tender. Dip ... adjust seals. Process in a boiling water bath canner for 10 minutes.

In a small saucepan, stir ... thickens. Add cooked beets and butter and cook for ... Mound a serving portion on dish and top with Sunshine beets.

In a small glass bowl ... salt. Stir in beet juice (or water). Microwave on ... and butter. Place beets in a 1 1/2 quart ... on high before serving.

In a large saucepan, bring 1/4 cup water to a rolling boil. Drop in washed beet greens. Peel garlic cloves and ... Vegetable soup base, may be used.

In a saucepan, combine water, ... from heat. Wash beets and cook until tender. When ... refrigerator, or process in a boiling water bath for 10 minutes.



Scrub beets under running cold water. Cook ... in salted water to cover until tender and allow ... and cover with liquid. Store in refrigerator.

Combine sugar and corn starch, add to vinegar and water. Simmer over ... mixture thickens. Add beets and onion, heat through and ... they are still warm.

Wash freshly picked young beets very well but be careful not to break the skin. Leave short ... set aside (you can use the other half of ... bath for 10 minutes.

Peel and slice onion thinly. ... onion and bring to a boil. Discard the clove. ... stir in the can of sliced beets. May be served warm or chilled.

Trim off beet tops, leaving 1 inch of stem and roots to prevent bleeding of color. Wash ... discard liquid. Cool beets. Trim off roots and ... 539. USDA Extension Service.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index