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Results 1 - 10 of 102 for barbeque corn
Husk corn and rinse. Heat grill to ... depending on the tenderness, variety and age of the corn - some types of corn may be done in half the time).
Submerge unhusked corn in water for about 20 ... 20 minutes) or until outside of husks are burnt. Remove husks and season with butter and salt.
Tear off enough foil to wrap six ears of corn individually. Place each piece of ... grill. Turn frequently to keep from burning. Unwrap and enjoy.
Arrange ribs in each end ... inch) and place corn in center of dish. Pour ... over ribs. Cover with plastic wrap. Microwave 30-40 minutes on High.
Husk corn and remove silk. Place each ... corn outdoors, place foil wrapped ears on grill over hot coals. Grill 15 to 25 minutes, turning often.
Season pork roast with salt ... ready to serve. Corn Bread Pancakes: Combine cornmeal, flour, ... pancakes with lettuce and additional barbecue sauce.
Melt butter in small saucepan. ... Shuck ears of corn, removing as much silk ... on grill and cook 25-35 minutes or until done, turning often.
Preheat gas grill on high for 10 minutes. Reduce temperature to medium. Rinse beef; place in foil baking pan on cooking grids. Close hood ...
Heat oil in a heavy 10 or 12 inch skillet until hot but not smoking. Add beef and stir-fry about 3 minutes until browned. Remove to a bowl ...
Saute onion, green and red peppers in butter. Add corn, bacon and barbecue sauce. Simmer 10 minutes. Serves 8.
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