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Results 1 - 10 of 13 for szechuan chicken stir fry
Toss pork, garlic, ginger, and ... mix, cook and stir for 3 minutes, or until ... stirring for 1 minute. Add pasta, cilantro and sesame oil. Serve.
Ingredients: 11 (broth .. cilantro .. cloves .. half .. oil .. sauce ...)
Soak mushrooms in hot water, ... and 1/2 ginger. Stir for 30 seconds. Add mushrooms, fry 30 seconds. Add shrimp and ... to platter. 4 servings.
Ingredients: 15 (broth .. cornstarch .. oil .. sauce .. sherry .. slices ...)
Heat wok. Add oil and garlic. Add chicken and cook until done. Remove ... zucchini, and broccoli. Stir and cook 2 minutes on ... over cooked white rice.
Ingredients: 16 (chestnuts .. diagonal .. florets .. garlic .. oil ...)
In medium bowl, combine first ... oil. Add vegetables. Stir fry 5 minutes. Remove and set ... tablespoon oil; add chicken mixture. Fry until it looses ... Cook linguini and add.
Ingredients: 16 (broth .. cornstarch .. linguini .. mushrooms .. oil ...)
1. With vegetable peeler, cut ... minutes. 2. Cut chicken into 1 1/2 inch pieces. ... in hot oil, stir fry peels, quickly until edges slightly ... or bed of rice.
Ingredients: 12 (cornstarch .. juice .. orange .. pieces .. salt ...)
Cut chicken into 3/4-inch pieces. Mix egg ... a medium bowl; stir in chicken. Cover and refrigerate ... Add cashews and stir-fry for one minute (or until ... onions. Makes 4 servings.
Ingredients: 19 (breasts .. broth .. cashews .. cornstarch .. gingerroot ...)
Cut chicken into 1 inch cubes. Combine ... Add chicken and stir fry 3 to 4 minutes or ... Picante sauce. Makes 4 servings. Sauce can be doubled.
Ingredients: 12 (cornstarch .. flowerets .. oil .. pieces .. sauce ...)
Blend cornstarch and 1 tablespoon ... bowl. Mix in chicken; set aside. Mix remaining ... red pepper flakes; stir-fry until black, 10 seconds. Add ... with hot steamed rice.
Ingredients: 11 (cornstarch .. flakes .. oil .. peanuts .. sauce ...)
Cut chicken into 1 inch cubes. Combine ... heat. Add chicken stir fry 3 to 4 minutes or ... thickens. Serve with additional picante sauce and rice.
Ingredients: 12 (cloves .. cornstarch .. flowerets .. oil .. sauce ...)
1. Heat 3/4 cup peanut ... cups diced skinless chicken breasts. 3. Stir until done, about 2-4 minutes. ... Add and stir fry for 1 minute: 1/2 c. ... with steamed white rice.
Ingredients: n/a