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ripe plantains
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ripe plantains
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1.
RIPE PLANTAINS
Grease pan well with butter. Coat each piece of
plantain
with a little butter. Sprinkle ... at 375 degrees until brown, about 20 to 30 minutes.
Ingredients: 1 (piece)
2.
RIPE PLANTAIN MINCE PIE
Slice the
plantains
lengthwise. Fry them until golden. ...
plantains
slices. Cover the pie with eggs and bake in a moderate oven for 30 minutes.
Ingredients: 6 (oil .. plantains ...)
3.
PASTELON
While ground beef is browning, ... Drain well. Cut
plantains
lengthwise as thin as possible ... can be frozen. Thaw completely before reheating.
Ingredients: 14 (beef .. cheese .. egg .. garlic .. mixture .. onion ...)
4.
PLANTANOS EN TENTACION
BAKED
RIPE PLANTAINS
IN WINE SAUCE Preheat oven ... butter into pieces and dot tops of
plantains
. Bake for approximately 1 hour. Makes 6 portions.
Ingredients: 8 (plantains .. salt .. sticks .. sugar ...)
5.
PAN-FRIED PLANTAINS
Choose
plantains
with some yellow color on ... on both sides. Drain on paper towels before serving. Makes 6 servings. Cooking time 5-10 minutes.
Ingredients: 2 (plantains ...)
6.
FRIED PLANTAINS
Heat oil in frying pan ... oil approximately. Peel
plantains
. Cut 1/4 inch slices ... brown and soft, about 3/4 minute. Drain salt. Eat while hot.
Ingredients: 9 (ii: .. plantains .. salt .. slices ...)
7.
MADURO EN GLORIA
AKA
Ripe Plantains
in Heavens. Cut
plantains
in ... mixture and dot with butter. Bake in oven at 350°F for 30 minutes or until cheese is just melted.
Ingredients: 9 (cheese .. cinnamon .. cornstarch .. milk .. oil ...)
8.
DINNER PARTY FOR 6 PERSONS
Place roast in a deep ... medium heat, add
plantains
and fry on both sides ... quart saucepan, melt apple jelly; brush melted jelly over apricots.
Ingredients: 28 (cinnamon .. cornstarch .. diagonally .. extract ...)
9.
CANDIED PLANTAINS
Belongs to the banana family. ... Add syrup and
plantains
. Sprinkle with 1/2 teaspoon ... toasting bread and dipping in syrup for breakfast or lunch.
Ingredients: 4 (cinnamon .. syrup ...)
10.
FRIED PLANTAIN IN BUTTER
Peel the
plantain
with a small, sharp knife. ... once. Drain on paper towels. Place in a serving dish and sprinkle with lemon juice and sugar.
Ingredients: 5 (lemons .. oil .. sugar ...)
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