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how to can beets
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how to can beets
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101.
BEET SALAD WITH WALNUT DRESSING
Peel and grate
beets
. Shake salt, pepper, and ... Toss
beets
with dressing and nuts. Arrange greens on salad plate, and top with
beets
. Serves 4.
Ingredients: 7 (beets .. greens .. oil .. pieces .. salt .. vinegar ...)
102.
BEET RELISH
Wash
beets
; cut off tops. Cook ... onions,
beets
, horseradish and salt. Boil 10 minutes; with pan covered. Chill thoroughly before serving. Serves 8.
Ingredients: 6 (beets .. onion .. salt .. sugar .. vinegar ...)
103.
BEET SALAD
Drain the
beets
and cut up. Chop up ... in
beet
juice and vinegar over heat, add sugar and pour over vegetables. Put in refrigerator and chill.
Ingredients: 8 (celery .. juice .. onion .. peppers .. sugar .. vinegar ...)
104.
BEETS HAWAIIAN
Cook sugar, cornstarch,
beet
juice vinegar, stirring constantly. Add
beets
and pineapple. Heat. (Also good cold.)
Ingredients: 6 (flour .. juice .. sugar .. vinegar ...)
105.
BEETS AND PINEAPPLE
Cook and stir the first ... pan with pineapple and its syrup or juice until it bubbles. Add butter, lemon juice and
beets
. Cook about 5 minutes.
Ingredients: 7 (cornstarch .. juice .. salt .. sugar .. tidbits ...)
106.
BEETS AND PINEAPPLE
Combine brown sugar, cornstarch, and ... lemon juice. Add
beets
and pineapple; cook about 5 ... until thoroughly heated. Yield about 4 servings.
Ingredients: 7 (chunks .. cornstarch .. juice .. salt .. sugar ...)
107.
BEET RELISH
Blanch
beets
; peel. Grind
beets
; add sugar, vinegar, cinnamon and cloves. Cook for 30 minutes or until tender.
Ingredients: 5 (beets .. cinnamon .. cloves .. sugar .. vinegar)
108.
BEETS AND SOUR CREAM
Bring 3 quarts water
to
a boil. Add
beets
. Add butter. Cover and cook 45 minutes with chives, salt, and dill and pepper. Add sour cream when cooled.
Ingredients: 8 (beets .. carrots .. chives .. cream .. salt ...)
109.
BEET WINE
Wash and cut up
beets
; do not peel. Boil ... Place face down in wine. Let stand 2 weeks or longer. Pretty pink color; does not taste like beets
Ingredients: 8 (beets .. bread .. lemon .. orange .. raisins .. sugar ...)
110.
BEET SALAD
Drain
beets
; measure juice and water
to
make 1 1/2 cups liquid. ... horseradish. Stir until all is dissolved. Add
beets
. Turn into 1 quart mold.
Ingredients: 5 (beets .. jello .. sugar .. vinegar ...)
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