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frozen flounder
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68
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frozen flounder
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1.
EASY STUFFED FLOUNDER
Thaw
flounder
; separate fillets and dry ... at 350°F for 30 minutes or until
flounder
flakes easily. Serve from baking dish. Makes 4 servings.
Ingredients: 9 (carrots .. celery .. fillets .. mushrooms .. onion ...)
2.
FLOUNDER FLORENTINE
1. Preheat oven to 350 ... 3. Halve each
flounder
fillets lengthwise, spread filling over ... toothpicks. Serve with whatever vegetable you like.
Ingredients: 10 (cheese .. juice .. salt .. spinach ...)
3.
CALIFORNIA FLOUNDER
Saute onion and garlic in ... Stuff and roll
flounder
with vegetable mixture. Sprinkle with ... 350 degrees, 15-20 minutes or until fish flakes.
Ingredients: 10 (cloves .. crumbs .. fillets .. oil .. onion .. vegetables ...)
4.
FLOUNDER FLORENTINE
Saute onion in 2 tablespoons ... baking dish. Arrange
flounder
on top of rice. Pour sauce over the
flounder
. Bake at 350 degrees for 20 minutes.
Ingredients: 12 (broth .. flour .. milk .. onion .. rice .. rosemary ...)
5.
FLOUNDER IN LEMON - DILL SAUCE
Heat butter, dill, lemon juice, ... Stir occasionally. Add
flounder
to butter mixture in skillet, ... and garnish with lemon slices. Serves 4.
Ingredients: 7 (juice .. pieces ...)
6.
FLOUNDER FLORENTINE
Preheat oven to 350 degrees. ... bowl. Halve each
flounder
fillet lengthwise. Spread spinach mixture ... microwave for approximately 7 minutes.
Ingredients: 10 (cheese .. crumbs .. juice .. oregano .. salt ...)
7.
CRAB STUFFED FLOUNDER
Thaw
frozen
fish. clean, wash and dry ... and stuff into
flounder
cavity. Cook on grill as ... degrees for 45 minutes to 1 hour or until done.
Ingredients: 16 (crab .. cubes .. juice .. oil .. paprika .. parsley ...)
8.
FLOUNDER FLORENTINE
Preheat oven to 350 degrees. ... bowl. Halve each
flounder
fillet lengthwise. Spread filling over ... Transfer to serving plates. Remove toothpicks.
Ingredients: 10 (crumbs .. fillets .. juice .. salt ...)
9.
FLOUNDER IN LEMON - DILL SAUCE
About 30 minutes before serving ... serving-sized pieces. Add
flounder
to butter mixture; cover and ... dish servings, about 155 calories each.
Ingredients: 7 (fillets .. juice .. salt ...)
10.
FLOUNDER FILLETS FLORENTINE
Cook spinach; drain well. Carefully separate
flounder
; fold neatly into little ... until sauce bubbles. Can substitute perch and cheddar cheese.
Ingredients: 9 (cheese .. flour .. juice .. milk .. salt .. spinach ...)
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