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Results 21 - 30 of 68 for frozen flounder
Crush crackers, add salt, pepper, garlic, oregano, chopped spinach (cooked and drained) and melted butter. Lay out fillet, add stuffing and ...
22. BAKED FLOUNDER
Mix spices into tomatoes. Cut block of fish into 3-4 parts and put into lasagna pan. Pour vegetables around fish. Pour tomato mixture on ...
23. BAKED FLOUNDER
About 30 minutes before serving, preheat oven to 425 degrees. In medium baking pan, arrange fillets in single layer. Pour tomato sauce over ...
Preheat oven to 375 degrees. Mix butter with lemon juice, pepper and paprika; set aside. In a bowl, mix rice, cheese and broccoli and add ...
Divide broccoli spears on top of fillets; roll up and secure with toothpicks. Arrange in 2-quart shallow baking dish (12 x 8 x 2). Bake at ...
Place spinach between paper towels and squeeze until barely moist; set aside. Coat a heavy saucepan with cooking spray; place over low heat ...
Heat oven to 475 degrees. Arrange frozen fillets in ungreased rectangular baking ... teaspoon parsley. Prepare as directed except-bake 10 minutes.
Cook and drain broccoli. Place ... over fish. Serves 6-8. Asparagus can be substituted for broccoli. Cod fillets can be substituted for flounder.
Place flounder fillets in 9"x13" casserole dish ... evenly over casserole ingredients. Bake at 375 degrees for 45 to 50 minutes. Serves 4 to 6.
30. STUFFED FLOUNDER
Thaw fish, if frozen. Drain mushrooms, reserving liquid. ... filling lengthwise over flounder filets. Fold filets over filling, ... melted. Makes 8 servings.
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