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Results 1 - 10 of 61 for dill gravy
About 3 hours before serving: ... until thickened. Serve with noodles and short ribs. Spoon gravy in boat to serve over meat. Makes 6 servings.
In fry pan brown onions ... wine, Worcestershire sauce, dill weed and cooked vegetables. Cover ... Remove chops. Make gravy by combining 1/3 cup water ... olives. Yield: 4 servings.
Simmer meat in water with ... meat and vegetables. GRAVY: Place 1 1/2 pints ... 1/4 cup fresh dill, finely chopped, or 1-2 ... be served as soup.
Saute onions in 1 tablespoon ... quart casserole. Prepare Gravy: Combine drippings, flour, salt, ... add cream and dill weed. Pour over meatballs. Heat ... 325 degrees. Serves 6.
Combine the ingredients, mix well ... cook until the gravy thickens and boils. Simmer for ... over meatballs. Yields: 24 meatballs, 1 quart gravy.
Combine 1/4 cup flour, salt ... oil. Add onion, dill seeds, vinegar, and 1/2 cup ... with 1/2 cup water, add to pan juices and thicken for gravy.
Boil water, vinegar, salt, and dash of sugar. Add fresh dill weed. Mix flour with 1 ... a time into gravy, then simmer very slowly until hard.
8. DILL GRAVY
Melt butter in pan, add ... Cook 10 minutes until thick. Stir in dill and vinegar. Cool 5 to 8 minutes. Add salt and pepper. Good on potatoes.
Melt butter in saucepan. Add ... 10 minutes, until gravy is thickened. Stir in dill and vinegar and continue cooking ... beef and bread dumplings.
Boil potatoes in one can ... one package of Gravy Mix as directed and add ... green onion tops and bottoms, cheddar or Havarti cheese and dig in.
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