Water Smoker - Recipes

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Results 1 - 10 of 17 for water smoker

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1. SMOKED CHICKEN (Water Smoker)

Remove fat from chicken. Rinse thoroughly in cold water, drain. Place chicken in ... hot water in smoker water pan. Place chicken on ... be removed before eating.

2. HERBED SMOKED CHICKEN

Prepare charcoal fire in smoker. Scatter wood chips over coals. Place water pan in smoker, and fill ... charcoal as needed. Makes 15 to 20 servings.

3. SHERRY SMOKED CHICKEN

Combine dry sherry, vinegar, teriyaki ... charcoal fire in smoker. Place wood chips on coals. Place water pan in smoker, and pour ... 15 to 20 servings.

4. BUBBA'S SMOKED HAM

Light smoker using about 7 lbs. of ... are red/gray, put water pan on and fill with ... removing pour another cup of brown sugar over the ham.

5. SMOKED DEER

Mix mustard, pepper and salt ... on racks of smoker and wrap with bacon. Cook ... hours. When done add barbecue sauce to sear for a little bite.

6. SMOKED CHICKEN

Prepare the seasoning mixture before ... chicken in the smoker for at least 15 minutes ... chicken with warm water thoroughly, inside and out. Remove ... for the water bath.

7. SMOKED TURKEY

Prepare the seasoning mixture before ... turkey in the smoker for at least 15 minutes ... turkey with warm water thoroughly, inside and out. Remove ... for the water bath.

8. SCOTCH-SMOKED SALMON

This is an old traditional ... to remove excess water and give you a more ... racks from your smoker, etc.). Take your salt ... effort spent. Bon appetit!

9. SMOKED SALMON

You need a meat smoker for this recipe. To one gallon water, add sugar, honey and ... escape. Smoke for 3 1/2 hours. Remove with a pancake turner.

10. BAR-B-QUE BRISKET

Trim brisket of excess fat. ... with enough hot water to fill water pan of smoker. Place brisket on racks ... Bar-B-Que sauce or Bull's Eye is good.)

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