Tip: Try stroganoff ground mustard for more results.

Results 1 - 10 of 25 for beef stroganoff ground mustard

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Combine the mustard, salt, sugar, and water ... circles. Cut the beef across the grain into thin ... chopped parsley, if desired. Serves 4 to 6.

Brown meat in butter. Add onions, mushrooms and seasonings. Cook until tender. Add cream cheese and milk. Continue cooking, stirring, until ...

In large frying pan, saute ground beef, mushrooms and onions in ... salt, catsup and mustard. Cover; simmer 15 minutes. ... cream just before serving.

Heat oven to 375 degrees. ... and drain. Brown beef and onion. Stir in peas, ... water, soup and mustard. Put in 2 quart ... minutes to 1 hour.

In a mixing bowl combine ... crumbs, egg substitute, mustard, salt and pepper. Roll ... use light sour cream instead of sour cream substitute.



In a skillet, cook beef over medium heat until no ... soup, consomme and mustard. Bring to a boil, ... through (do not boil). Yield: 6 to 8 servings.

Saute first 5 ingredients until beef is browned. Drain. Combine next ... over rice or noodles. May add cooking sherry last 5 minutes. Serves 4.

Trim fat and gristle from ... smooth. Stir in mustard. In separate pan, heat ... making in advance, be careful to only heat stroganoff - not boil.

Combine mustard, salt, sugar and water ... seasonings. Serve on heated platter. Sprinkle dill over it. Serve with buttered noodles of rice pilaf.

In 12 inch skillet over ... butter; add half beef; cook about 1 minute, ... sour cream, parsley, mustard and salt; cook 2 to ... desired. Makes 6 servings.

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