| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 303 for veg all
Heat the oil in a heavy saucepan over medium heat. Add the onion, carrot and celery, and sauté until tender, about 5 minutes. Add the ...
Select lean, less expensive cuts of meat. By choosing a pot roast and slicing into cubes yourself, money can be saved over pre-cut stew ...
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
This is fast, simple, and ... prepare for themselves all in one bowl! Ready in ... folate, 33.7mg phosphorus, 3025.5IU Vitamin A, 10.1mg Vitamin C.
In a large stockpot or ... serving. Simmer until all vegetables are tender and chicken ... crackers and freshly grated Parmesan cheese, if desired.
This soup is best made with sweet Vidalia or Sweet Spanish onions, but any kind of yellow onion may be used. Slice the onions thinly, then ...
Put everything into a soup pot and simmer gently for 1-2 hours adding water as needed. This makes a light, refreshing, summer dish or first ...
A nice salad for a Summer evening! Wash eggplant and slice 1/2 inch thick. Sprinkle with kosher salt and leave in a bowl or colander for ...
Preheat grill to medium-high heat. ... skewers to ensure all sides are coated evenly. Grill ... side of the grill while finishing other dishes.
Drain Veg-All and water chestnuts. Mix together ... crumbs. Melt butter and pour over cracker crumbs. Bake in 350 degree oven for 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables