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fish sticks
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fish sticks
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1.
FISH STICKS WITH MOCK HOLLANDAISE
Cook
fish sticks
and green beans separately according ... until thickened. Remove from heat; stir in 1/2 cup sour cream. (Sauce yield: 3/4 cup)
Ingredients: 8 (beans .. cream .. juice .. salt .. sticks .. temperature ...)
2.
CRISPY FISH STICKS WITH ORANGE DIPPING SAUCE
Something different from tartar sauce! Heat oven and bake
fish sticks
according to package directions. Meanwhile, ... the bowl of dipping sauce.
Ingredients: 4 (marmalade .. sticks .. vinegar ...)
3.
FISH STICKS UNDER WRAPS
Preheat oven to 375°F. Separate ... 8 pieces. Arrange
fish sticks
on the end opposite from ... seeds or poppy seeds before baking if desired.
Ingredients: 3 (dough .. sticks ...)
4.
FISH STICKS AND RICE CASSEROLE
Heat oven to 425 degrees. ... until rice is done. Mix in soup. Pour into greased casserole. Lay
fish sticks
on top. Bake in oven for 15 minutes.
Ingredients: 5 (onions .. rice .. sticks ...)
5.
MEXICAN - STYLE FISH STICKS
Arrange
fish sticks
in a greased 9x9x2 inch ... rectangles; carefully remove from the pan. Serve warm with taco sauce, if desired. Makes 6 servings.
Ingredients: 5 (sticks ...)
6.
MACARONI AND CHEESE WITH FISH STICKS
Heat oven to 375 degrees. ... ungreased 1 1/2 quart casserole. Stir in cheese mixture. Put frozen
fish sticks
on macaroni. Bake uncovered 30 minutes.
Ingredients: 8 (cubes .. flour .. macaroni .. milk .. sticks ...)
7.
CRISPY FISH STICKS
Position knife blade in food ... stir well. Dip
fish
in mayonnaise mixture and dredge ... and browned. Serve with chili sauce or tartar sauce.
Ingredients: 8 (juice .. mayonnaise .. rind .. spray .. wide ...)
8.
DUNKING SAUCE FOR FRIED SHRIMP OR FISH STICKS
Combine and whirl in blender ... mayonnaise. Blend thoroughly and chill before serving. NOTE: Can also be served with other prepared
fish
dishes.
Ingredients: 8 (chunks .. lemon .. mustard .. pieces .. salt .. sauce ...)
9.
HOME BAKED FISH STICKS
Wash the fillets, then pat ... each strip of
fish
into the eggs, then roll ... of the
fish sticks
. Bake in a 400 ... plus the juice from 1 lemon).
Ingredients: 7 (crumbs .. eggs .. fillets .. lemon .. mayonnaise ...)
10.
CRISPY FISH STICKS
Combine mayonnaise, water, juice, and ... stir well. Dip
fish
in mayonnaise mixture, and dredge ... browned. Serve with reduced-calorie chili sauce.
Ingredients: 7 (crumbs .. juice .. mayonnaise .. rind .. spray ...)
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