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Results 1 - 10 of 102 for collards
Put ham hocks and garlic ... apart, separate the collard green leaves and rinse each ... picky. As the collards are added gradually to the ... the ham is removed.
Wash collards and cut off large stems; ... and fried until crispy in olive oil; the drippings can then be used to cook and flavor the greens.
Fill a large stock pot with cold water and add your smoked meat. Cook over a medium flame for 2-3 hours or until meat is falling off the ...
Cut off the stems - they make your collards bitter. Wash the greens in ... pour a little vinegar over your greens once you get them on the plate.
Cut bottom stalk from greens. ... add more. Add collards by hand full; remember as ... the baking soda. And don't forget the cornbread... . Gigi
Dice onion and garlic into ... bag of frozen collard greens and 1/4 green pepper ... liquid back. Season with salt and pepper, to taste. Enjoy!
Over medium-high heat, sauté sweet ... spinach, tomato, and collard greens, bring to a rolling ... tablespoon butter just before serving. Enjoy!
Fill large pot. Add bacon ... size pieces. Add collard greens and cook about 1 ... with fried chicken and white rice for a real Southern meal.
Use one or two bunches of collard greens depending on family size. NOTE: Collards will cook down. Boil smoked ... Enjoy!! (Great with hot sauce)
In a large soup pot ... brown. Add the collard greens, beef consomme and water ... noodle soup for an illness, such as a cold, flu or hangover.
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