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Results 1 - 10 of 105 for cocoa coffee
Preheat oven to 350 degrees. ... add flour, instant coffee, cocoa and baking powder. Stir until ... 30 minutes. Makes 16 (2") Cocoa Coffee Bars.
Combine flour, brown sugar, baking ... sugar, nuts and cocoa to form crumb mixture; set ... until of desired consistency.) Pour over coffee cake.
Combine flour, sugar, baking powder ... sugar, nuts and cocoa in small bowl; stir in ... bowl; blend until smooth. Spread on warm coffee cake.
Mix all ingredients except extract. Stir to remove lumps. Add extract and mix well. Seal in airtight container. Mix 2-3 heaping teaspoons ...
Using a food processor fitted ... form. Add the cocoa, sugar substitute, non-dairy creamer ... water and stir well to enjoy! Makes 18 servings.
Crush peppermint by placing in ... mallet. Mix this with other ingredients. Yield: 2 1/2 cups. To make cocoa: Add 1/2 cup mix to 3/4 cup hot water.
Place candy in a heavy ... combine 1/4 cup cocoa mix and 3/4 cup boiling ... Mocha flavored hot cocoa mix, add 1/2 cup instant coffee granules.
In 1 1/2 quart saucepan, combine sugar, cocoa, 1 teaspoon cinnamon and ... add milk and coffee and cook over medium heat, ... optional calories to 75.
To sour milk - use ... Gradually stir in coffee; add chocolate. Cook, stirring ... cream. Makes about 2 1/2 cups. Serve over Cocoa Bundt Cake.
Combine store in airtight container to make cocoa use 1/4 cup mix to ... ziplock bag using mallet. Use instead of coffee granules in above recipe.
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