In wok or skillet, stir ... bowl combine the shrimp, egg, wine, Five Spice powder ... corner of egg roll skin pointing at you, spoon ... seal. Fry egg rolls a few at a time ... Sour - Hot, etc.).
In skillet stir-fry pork and ... minutes more. Drain shrimp and chop. In a bowl combine shrimp, pork-vegetable mixture, egg, soy sauce, sherry, sugar ... for each egg roll - deep fry until golden brown. Serve warm.
Saute cabbage, bean sprouts and ... turns clear. Add shrimp (chopped) and soy sauce to taste. Spoon into egg roll wrappers (allowing room enough to ... freeze uncooked egg rolls for deep frying later - ... or hot mustard sauce.
In wok or skillet, stir-fry ... mixing bowl combine shrimp, chicken-vegetable mixture, the beaten egg, wine and five spice ... center of egg roll skin and fold all 4 ... cold with egg rolls or won tons.
Combine flour, 1 cup water and 2 eggs. Beat at low speed ... 15 minutes. Mix shrimp, celery, bamboo shoots, water ... until ready to roll. Place about 2 tablespoons ... Add several egg rolls slowly; fry until lightly browned ... Yield: 15 egg rolls.
Reserve 1 tablespoon egg. Mix remainder flour, salt, ... its color. Add shrimp. Cook 1 minute. Add ... dough into thirds. Roll each piece into 12" square ... a skillet. Cook rolls 3 or 4 at a ... hot mustard. Serves 12.
Combine shrimp, bean sprouts, celery, onion, ... and 3 beaten eggs. Slowly stir in 1 ... tablespoons of batter. Roll until bottom is covered. Cook ... for sauce to dip.
Saute garlic, onion and sliced ... cooked thoroughly. Add shrimp. Soak cellophane noodles in ... all together including egg. Mix. Run wet fingers around edges of egg rolls. Fill and roll. Deep ... sweet and sour sauce.
Ingredients: 10 (cabbage .. egg .. sausage ...)
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