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Results 11 - 20 of 79 for shrimp egg rolls
Mix soy sauce, 5 spice ... your hands. Take egg roll wrapper, brush edges with egg ... temp, add egg rolls into oil; do not crowd. ... or Chinese mustard sauce.
In food processor, process flour ... may need more). Roll out paper thin, cut into ... minutes. Stir fry meat/shrimp in 1 tablespoon oil until ... and mix thoroughly. Egg roll wrappers can be stuffed ... much liquid. PIZZA ROLLS: 2 tablespoons spaghetti sauce, ... or homemade pie filling.
13. EASY EGG ROLLS
Note: I wrap the shrimp in paper towels and warm ... of the beaten egg around the edges. In the ... sides over and roll up tightly. This takes a ... of the egg rolls, then fry them, or ... are than any restaurant!
Combine and set aside: 1/2 ... minutes. Add the shrimp and cook for one minute, ... little. On each egg roll skin, place about 1/4 cup ... until ready to serve.
15. EGG ROLLS
Preheat electric skillet to 350 ... all ingredients except egg roll covers. Wet edges of egg ... hot oil to fry until brown, about 5-6 minutes.
In wok or large saucepan ... in own juice stirring now and then. Don't over cook. Drain and cool. Wrap in egg roll wraps. Fry in preheated oil.
Mix pork, 1/2 teaspoon salt, ... Stir in cabbage, shrimp, green onions and 1 ... cool. Cut each egg roll wrapper in half. (Cover to ... to 5 egg rolls at a time, turning 2 ... Makes 2 1/2 cups.
18. EGG ROLLS - EASY
Steam vegetables. Season with salt, ... drain. Heat oil. Fold egg rolls according to package directions. Fry in hot oil until golden brown; drain.
Mix well. Put a little ... spoonfuls in each egg roll skin. Seal edges with ice ... too quickly. Serve with soy sauce and sweet and sour sauce.
You can also add water chestnuts to egg rolls made with chicken. Put oil ... cornstarch in sherry. Stir into sauce. Stir over low heat until thickened.
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