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Results 1 - 10 of 98 for fish cakes
Soak cod fish in cold water in a ... mixture into small cakes. A large tbsp. makes ... room temperature or cold. May be refrigerated for days.
Flake salmon into a large ... evenly distribute the fish. Form mixture into equal sized cakes. Refrigerate for at least ... Makes 16 fish cakes.
To the steamed fish add the mashed potatoes. Crumble ... other side. Extra cakes may be frozen even after ... delicious on buttered bread as well.
Cooking Time: 15-20 Minutes. Add fish fillets, egg, fish sauce, corn ... well. Form the paste into round patties using wet palms. Keep them aside.
Prepare then make sauce. Mix well and chill.
6. FISH CAKES
These are addictive, low calorie ... Or, make the fish cakes hamburger bun size, top the ... They're really good, easy and everybody loves them!
7. FISH CAKES
Quantities are up to you. ... one pound of fish would make enough for 4 ... heat. When the cakes are placed into the pan ... is removed until palatable.
Steam fish until just firm but fully ... or six medium cakes. Again being careful to ... flour on both sides and pan fry in butter until golden.
You wont believe how good ... 350°F. Mix together cake mix, 1 egg, butter and ... mixture. Bake at 350°F for 30 minutes or until golden brown.
Combine all ingredients and mix ... you want the fish cakes to be. What I normally ... to the remaining mixture. Serve with sweet chilli sauce.
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