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BAKED CHICKEN SALAD | |
3 c. diced cooked chicken 1 c. diced celery 1 c/ (1/4 lb.) shredded sharp cheddar cheese 1/4 c. chopped ripe olives 1 tbsp. chopped onion 1 tsp. salt Miracle Whip salad dressing 1 c. crushed potato chips Combine chicken, celery, 1/2 cup cheese, olives, onion, salt and enough Miracle Whip to moisten; toss lightly. Place in 1 1/2 quart casserole. Sprinkle with remaining cheese and potato chips. Garnish with tomato wedges. Bake at 350 degrees for 25 minutes. |
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