1 3/4 c. mashed, cooked or canned pumpkin
1 1/3 c. sweetened condensed milk (15 oz.)
1 egg
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1 c. hot water

Mix. Heat oven to 375 degrees. Pour ingredients into pastry lined pie pan. Bake 50-55 minutes.