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| TOMATO SOUP CAKE (Plain) | |
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1 can tomato soup 1 tsp. baking soda Beat well. 1/2 c. shortening 1/4 tsp. nutmeg, cloves, cinnamon 2 c. flour 1 tsp. baking powder FROSTING: 1 pkg. cream cheese 2 tbsp. milk 1 tsp. vanilla Add confectioners' sugar until right to spread. | |
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