2 eggs
1 stick butter, melted and cooled
1 c. sugar
1/4 c. flour
1 c. walnuts, chopped
1 tsp. vanilla
1/4 c. bourbon
1 c. chocolate chips

Cream butter and sugar; add eggs and mix well. Add flour; stir and mix in remaining ingredients. Put mixture into an unbaked 9-inch pie crust shell and bake at 375 degrees for approximately 30-40 minutes. Do not overbake. Yield 6 slices.