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JALAPENO CORN BREAD | |
2 lbs. ground beef 1 lg. onion, chopped 3 jalapenos, chopped 12 oz. grated Cheddar cheese 1 c. cornmeal 1/2 tsp. baking soda 1 tbsp. salt 1 c. milk 1/2 c. salad oil 2 beaten eggs 1 can cream corn STEP 1: Grease large baking dish, 9x13 inches. STEP 2: Mix and brown hamburger, onion and jalapeno. Pour off any grease and add cheese. Remove from heat after cheese has melted. STEP 3: Mix cornmeal, soda, salt, milk, oil, eggs and corn. Place half of Step 3 in baking dish. Sprinkle Step 2 on top. Add rest of Step 3 on top of Step 2. Bake at 350 degrees for 45 minutes. Can be made ahead of time and refrigerated until time to cook. Serves 4. |
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