1 to 1 1/2 lb. smoked sausage or Polska kielbasa, sliced into bite-size pieces
3 tbsp. oil
3 1/2 c. fresh or frozen chopped vegetables
3/4 c. grated Parmesan cheese
Salt and pepper
Garlic
Oregano
Soy sauce

Cook rice and keep warm. Saute vegetables in oil until crisp and tender. Add sausage and season to taste. Add 1-2 tablespoons soy sauce. Add 1/2 cup cheese, pour over warm rice and sprinkle with remaining cheese. Good and easy.