3 oz. pkg. cream cheese
1 c. powdered sugar, divided
1 tsp. almond flavoring
1/2 pt. whipping cream
Graham cracker pie shell
1 (16 oz.) cherry pie filling

Cream 1/2 cup powdered sugar with cream cheese and add flavoring. Whip the cream and add other 1/2 cup of powdered sugar. Add to cream cheese mixture. Put in pie shell and pour cherry mixture over top of whipped cream mixture. Chill.