CHOCOLATE BUTTERSCOTCH BARS 
2/3 c. shortening or butter
2 1/4 c. brown sugar (1 box)
3 eggs
2 3/4 c. flour
1/2 tsp. salt
2 1/2 tsp. baking powder
1 c. walnuts
1 c. chocolate chips
1 tsp. vanilla

Bake in 9x13 tin for 25 minutes at 350 degrees.

 

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