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CHOCOLATE CHIP - BUTTERSCOTCH BARS | |
1 1/2 c. flour 1 tsp. baking powder 1 tsp. salt 1 c. butter 2 c. brown sugar 4 eggs 2 tsp. vanilla 12 oz. chocolate chips 1/2 c. nuts Melt butter in a saucepan and add sugar. Stir until melted; cool. Add eggs, one at a time. Add vanilla, then mixture of flour, baking powder and salt, then chocolate. Pour in a greased 11 x 14 inch pan. Cover top with nuts. Bake at 350 degrees for 30 minutes. |
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