2 onions, chopped
1 fresh hot pepper, sliced
2 tbsp. butter
2 (#1) can tomatoes
1 1/2 c. long grain rice
Salt and pepper

Brown onions and pepper in butter. Add paprika to taste. Process tomatoes briefly in blender. Add tomatoes, rice, salt, and onion mixture. Cover and cook 45 minutes on stove top until rice is tender, adding additional water if necessary. Remove pepper slices before serving.