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Results 1 - 6 of 6 for greek rice pilaf

Melt butter in skillet and brown rice 5-8 minutes. Gradually add hot ... it is well done. Allow to stand a few minutes before serving. Serves 4.

In a large saucepan (stainless ... golden brown. Add rice and stir well. Add chicken ... absorbed broth. Cook rice over low heat. Stir rice only once.

In a large skillet, melt 4 tablespoons butter, add rice and brown for 2-3 minutes. ... rice. Let set for about 5 minutes. Stir and serve. Serves 4.

Cook and stir tomatoes and ... Remove from heat. Fluff rice with fork; cover and let steam 5 to 10 minutes. Serve with grated Parmesan cheese.

Cook tomatoes and onion in ... lift cover or stir. Remove from heat, fluff rice with fork. Serve with grated Parmesan cheese. Makes 8 servings.

In a heavy skillet melt ... browned. Add the rice and brown (almost to that ... liquid is absorbed by the rice. Pass plain yogurt to top pilaf.

 

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