1 lb. hamburger
4 stalks celery
1/4 onion
1 c. raw rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 tsp. soy sauce
3 c. water

Brown hamburger with celery and onion. Remove mixture from frying pan and combine with rest of ingredients. Bake in a casserole dish for 1 1/2 hours at 325 degrees. I usually don't have celery, so instead of cream of chicken I use cream of celery soup or any cream soup you would choose.