For ham, put water in ... hours. For corned beef, cook 3 1/2 to ... minutes. Add quartered cabbage and finish cooking until vegetables are soft but not too soft.
In a large stockpot or ... cloves, onions and cabbage, pepper and bay leaves. ... of the corned beef and the potatoes. Add the ... fork-tender. Yield: 4 servings.
Place corned beef brisket into Crock-Pot with its ... more hours. Add cabbage wedges during last hour or ... mustard. Corned beef can be cooked a day ahead ... the potato skin. . Henson
Note: If brisket does not ... beer, whole potatoes, cabbage wedges, and enough water to ... slice the corned beef at an angle across the ... Serves 6. . L. Ford
Preparation Time: Approximately 20 minutes ... leaves from the cabbage head; set aside the remaining ... minutes. Add corned beef hash, breaking it up with ... cabbage in this recipe. e
A good "warm ya up" ... follows: onion, celery, cabbage, tomato, Rotel and potatoes. ... tender. Add frozen corn and peas. Let flavors marry. Serve with cornbread or saltines.
Heat oven to 375 degrees. Mix corned beef hash, flour and 2 eggs ... eggs, cream, cheese, cabbage, onions, salt and pepper ... this point, quiche can be refrigerated up to 24 ... for the red pepper.
Prepare sauce. Melt 2 tablespoons ... warm. Saute corned beef hash in skillet until crispy. Meanwhile, cook cabbage in 1/4 cup butter and ... and cover with sauce.
Ingredients: 11 (flour .. juice .. milk .. mustard .. oil .. salt ...)