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| BREAKFAST CHERRY COBBLER | |
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3 c. frozen cherries (unsweetened) 3/4 c. Old Fashioned oats 1/2 c. Grape Nuts, Nutty Rice, or Nuggets 1/2 tsp. cinnamon 1/2 c. chopped walnuts or pecans 6 oz. cherry cider or apple cider 1/2 tsp. pure vanilla extract In an 8 x 10 inch glass baking dish, sprayed with non stick, spread cherries on bottom (evenly). Sprinkle each dry ingredient evenly over cherries to form a topping. Combine cherry cider and vanilla together and pour evenly over top. Bake at 350 degrees for 20 to 30 minutes. Delicious. | |
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recipe reviews #133544
Jeff (Michigan) says:
It turned out tasty and I like there is no butter in the recipe. I did add 3 heaping tbsp. of brown sugar as I did not have cider but instead substituted unsweetened cherry juice. I'll make it again cutting back on the sugar with the cherry juice to see how far I can take it without sugar and I will try a third time with apple cider as written.
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