4 lg. bananas
2/3 c. sugar
1 tbsp. flour (self-rising)
1 tsp. imitation vanilla
4 egg yolks
1 c. sweet whole milk
1 box vanilla wafers

Mix sugar and flour dry first. Add milk, vanilla and egg yolks. Cook in double boiler until mixture begins to thicken, not too thick, more milk can be added if mixture cooks too thick. Place a layer of vanilla wafers in a baking dish, put a layer of sliced bananas on top, pour mixture on top of bananas.

Beat egg whites until stiff, pour on top and boil until slightly brown. Watch closely egg white will burn quick. If you wish for a large pudding just double the amount of everything.