Results 1 - 10 of 44 for blackberry sauce

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Cut chicken breasts into 3-inch ... chicken before adding sauce. Pour sauce over right ... over chicken and stir to coat right before serving.

Combine butter and cornstarch in saucepan. Add sugar, salt, orange juice and blackberries. Cook over low heat, stirring constantly until ...

Reduce the red wine with ... Thicken the same with a cornstarch-water mixture to the desired consistency and adjust seasoning. Strain the sauce.

When using frozen berries, reduce ... seeds. Cool. Drizzle sauce over vanilla ice cream. Yield: ... jelly, or strawberries and strawberry jelly.

Boil together sugar and milk ... Add beaten egg and stir until cool. Put generously between layers, allowing time for them to absorb the sauce.



Mix all together in Ziploc bag. Add any pork and marinade for at least 4 hours. This makes the most moist and tender grilled pork ...

Have the butcher cut the ribs crosswise through the bones to form 2 1/2 to 3-inch wide strips. Boil 3-4 quarts of water in large stockpot. ...

Tastes great on waffles and pancakes! Mix sugar and cornstarch in saucepan. Add water. Now turn heat ON HIGH. Add berries. Stir. Add honey. ...

Melt cranberry sauce in pan on stove. Combine ... a mold and chill until set. Top with sour cream or Cool Whip. A delicious Thanksgiving treat.

1. Combine Jello with hot water. 2. Add cranberry sauce. 3. Chill in refrigerator ... port wine. 5. Pour into mold and chill until ready to serve.

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