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| EASY 1 2 3 PEANUT BUTTER COOKIES | |
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1 cup peanut butter (any kind) 1 cup sugar (granulated) 1 large egg Preheat oven 350°F. Mix sugar and egg together, then add peanut butter. That's it. Now form into 1" balls an press with fork. Dip fork in a little sugar so it won't stick. Bake for 10 to 12 minutes at 350°F. Reese's Peanut Butter can be used; add chocolate chips, raisins, M&M'S® - be creative! Makes 1 dozen cookies. Thanks. T L C 2008 Submitted by: Tom Cunningham USA | |
M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.
This web site is not associated with Mars, Incorporated or its affiliates.
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recipe reviews #67698
Tracy (Ontario) says:
Actually, the recipe on the Kraft container is 1/2 cup sugar, not a whole cup. They don't turn out too sweet at all.
#68038
Lindsay (South Carolina) says:
These cookies are in the oven as we speak, I don't know if anyone tasted the batter...DELICIOUS! However no one else seemed to have the problem I did, the batter is so sticky and gooey that I couldn't even roll them into a ball?? I improvised with a little flour and cleverness. Did anyone else have this problem, or any tips?
#68404
Maxine (Tennessee) says:
They were so good and yummy. Super easy!
#69258
Tresa (Virginia) says:
This recipe is by far the best PB cookie I've had in a long time, and truly no flour added, I just had to try it and see, to be so quick and easy it is the best yet. Thank you Cooks.com
#69435
Maggie (Georgia) says:
I have made these twice now and the first time they were amazing. I just finished the second batch but this time I used Stevia and natural peanut butter...They do not translate well with those changes. I know Stevia says it can be used cup for cup like sugar..Not so much. But the recipe itself is great!
#69446
Erin (Virginia) says:
This is so easy! I made mine with:
1/2 cup and 1/4 cup sugar
just under a cup of peanut butter
1 teaspoon vanilla
roughly 3 tablespoons Bisquick pancake and baking mix
2 tablespoons chocolate chips
Baked as directed in original recipe and they taste like regular peanut butter cookies and it took minutes to make!
1/2 cup and 1/4 cup sugar
just under a cup of peanut butter
1 teaspoon vanilla
roughly 3 tablespoons Bisquick pancake and baking mix
2 tablespoons chocolate chips
Baked as directed in original recipe and they taste like regular peanut butter cookies and it took minutes to make!
#69498
Justine (Pennsylvania) says:
I'm making these cookies last minute for my sons snack day tomorrow. Perfect recipe for a busy mommy who forgot :/ I too had a problem with the batter being sticky. I improvised by adding a bit more sugar and peanut butter. Worked like a charm!!!
#69621
Julia (Washington) says:
This recipe was so easy although sticky. It can also have substitutes. Instead of white sugar I used brown and they were still delicious and I'm just really amazed on how easy it was. Just really great!
#69898
Jackie (Florida) says:
Love this recipe, it was so easy and tasty, my roommate has a real sweet tooth. This I can make in 15 minutes and everyone is happy!!
#70766
Keith (Minnesota) says:
Amazing. This sounded so easy I thought that it couldn't possibly be good so I had to try for myself. Boy was I suprised! They were great and so easy! I may try swirling in some melted chocolate next time. Yummy!
#70903
Tiffani (Texas) says:
I used 3/4 cup of sugar and they were PERFECT!
#71322
Judy Phillips (Oregon) says:
I could not believe how good and EASY these cookies could be, Thanks for the receipe
#71359
Lorraine (United States) says:
Really good and very easy. I make these all the time.
#71432
Dani K (California) says:
We love these and make em' at home. We call 'em "Camping cookies". I use 1 1/2 cups peanut or almond butter, 1/2 agave nectar $ 3 eggs. You can bake them in the oven or mix it up while camping and throw throw 'em on your skillet... they are WONDERFUL!!! Not too sweet, just perfect with coffee or tea... YUM!!!
#71828
Maybo (United Kingdom) says:
I am making this at school next next week. i dont know what to expect but reading all these comments it seems that its going to turn out well!!! Yay! im going to get a A* .. btw this is for food tech :P
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