Easiest cookies I have ever made. Just 1 bowl, 1 spoon, a measuring cup, and 15 minutes start to finish. Delicious, I also added one fourth cup chocolate chips. Will be making these a lot! Thanks for this amazing recipe!

I was bored and hungry. I figured I'd look up my favorite cookie recipe. My very first time making these today & they were great. I used less sugar after reading all the comments.

My husband made these twice and they have come out great both times. I tried to "out-do" him following a different recipe with flour, baking soda etc.. needless to say, this is the only recipe we will be using from now on. Thx

These are great when you have a sweet tooth and something quick and easy is the ticket! Sometimes I use 1/2 c. sugar, or 1/2 c. brown sugar instead to lessen sugar amounts, still works great! Have also at times added semi sweet chocolate chips also very good!

They are really good. I will pass this on.

For all the to all the people who say there to sweet just add 1/2 white sugar, 1/2 brown sugar. That's what I did, they were great. Love this recipe.

So delicious and easy! Made the recipe a few times, once with almond butter as a substitute for peanutbutter (made for a chewier texture but also a richer, less sweet flavor. Very popular with the older crowd and went swell with tea!) And I also suggest chopped nuts (whichever are your face!) for a heartier bite to the cookie.

Thanks for sharing though, nomming some right now :)

I have been making and giving this recipe out for over 30 years my ex mother in law gave it to me, I think she got it from an old girl scout cooking book. No one ever believes me when I tell them the ingredients and they try for them self. It is the only peanut butter cookie I make. And now so do my grandchildren and niece's make it. Fantastic recipe!

Wow so easy and delish!!! I'm a baking fanatic and this recipe just made the baking experience that much more enjoyable!!

WAAYYYYYY TOO SWEET! Even though I cut the sugar in half from the beginning, I still was only able to make it through one cookie. Next time I will probably use 1/4 cup sugar, honey, or switch to a sugar free/organic peanut butter. But all in all, great recipe and SUPER easy!

I made these peanut butter cookies using Natural Jiff creamy peanut butter but I added a tsp McCormick vanilla extract and then cooked them on wax paper placed on a cookie sheet. They turned out great and they are gluten free.

I made 1 dozen of these PB cookies about 2-3 weeks ago and they were all gone than 2 days so good. They were so delicious and filling thanks for who ever made this recipe and posted it.

My family LOVES these and I love how easy they are! Great cookie!

Wow! These were very good. It was 10:30 at night and I was craving dessert so I googled easy peanut butter cookies and got this. So easy and so good! My dad loves pb cookies so I left some on his car for when he goes to work tomorrow :)

They were sweet but I like that. And let them cool for a while before you take them off the pan or they'll crumble! I will make these again and probably add chocolate chips. Yum! Shame it only makes 12 cookies! I have a big family!

My first rating on this site....AWESOME cookies!! Doesn't get any easier than this!