1/2 stick butter
1/2 c. sugar
1/2 c. self-rising flour
1/2 c. milk
1 pt. fresh or canned peaches

Melt butter in casserole dish. Make batter using sugar, milk and flour. Pour this over butter. Do not stir!! Pour sweetened peaches over batter.

Bake at 350°F until done, approximately 1 hour.