QUICK & EASY APPLE CRISP 
1 (20 oz.) can apple pie filling

TOPPING:

3/4 c. brown sugar
1/2 c. flour
1/2 c. quick or old fashioned oats
1/3 c. butter, softened
1/4 tsp. cinnamon
1/2 tsp. nutmeg

Pour pie filling into greased 1-quart baking dish. Combine topping ingredients and sprinkle over pie filling. Bake 30 minutes in 375 degree oven.

 

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