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| BANANA TORTE | |
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1 c. flour 1 stick butter, melted 1 c. nuts Press into a 9x13 pan. Bake 10 minutes at 400 degrees. 1 c. powdered sugar Whip until fluffy. Add 1/2 large carton Cool Whip and mix. Spread on crust. Slice 4 bananas on top. Mix 2 small packages vanilla instant pudding and 3 cups milk; let stand a few minutes. Pour over bananas. Frost with rest of Cool Whip. | |
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