1/2 c. sugar
1/2 tsp. cinnamon
4 c. sliced apples
1 c. flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 well-beaten egg
1/2 c. evaporated milk
1/3 c. butter

Mix 1/2 cup sugar and cinnamon. Place apples in bottom of greased casserole dish. Sprinkle with cinnamon mixture. Sift together dry ingredients. Combine egg, milk and butter; add dry ingredients all at once and mix until smooth. Pour over apples. Bake at 325 degrees for 55 minutes or until golden brown.