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PASTA SALAD | |
1/2 c. cooked drained pasta 2 tbsp. lo-cal dressing 1 c. cut up steamed vegetables 3 tbsp. grated Parmesan cheese 1 tbsp. chopped parsley (Such as - zucchini, broccoli, yellow squash, onions, carrots and red peppers). In a bowl combine all ingredients. Toss well and chill. Makes 1 servings - 297 calories. Serve with 1 roll and 1 small apple or orange. |
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