TOMATO SOUP CAKE 
1 c. granulated sugar
2 tsp. butter
1 tsp. baking powder
1 can tomato soup
1 tsp. cinnamon
1/2 c. raisins
1 1/2 c. flour, sifted

Use angel food cake pan (preferably).

Mix all together.

Bake at 325°F for 1 hour. This is a heavy cake; if you like spice cake, you will enjoy this one!

 

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