1 (3 1/2 lb.) chicken
2 onions, cut in chunks
1 c. apple juice
Juice of 2 lemons
Salt to taste

Place chicken in roasting pan. Spread onion chunks in pan. Pour enough apple juice in pan to come up about 3/4 inches. Pour lemon juice over chicken. Sprinkle lightly with salt. Roast uncovered in a preheated oven at 350 degrees for 1 1/2 hours. Basting frequently.