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Did you mean apricot kolache?
Results 1 - 10 of 10 for apricot kolachi
Mix all above ingredients well ... FLOUR. Fill with apricot filling or nut filling. Bake ... moisten, to make a paste a little thicker then pudding.
Cook over low heat and add 1 cup water and sugar to taste. Must be spreadable. You can use the filling of your choice. Cream lard, add ...
Dissolve the yeast in the ... Meanwhile, cook the apricots in the remaining 1/2 cup ... degree oven for 10-15 minutes, or until browned. Serves 24.
Mix together butter, sugar and ... Place 1/4 teaspoon apricot filling in center of each ... greased cookie sheet at 350 degrees for 20 to 25 minutes.
5. KOLACHY
Cream butter and cream cheese until fluffy. Beat in extract. Combine flour and salt and add in fourths to butter mixture blending well ...
Dissolve yeast in warm water. ... seed filling or apricot or etc. Bake at 350 ... 15-20 minutes. When brown, remove and grease sides with butter.
Combine butter, cream cheese, and ... firm. FILLING: Turn apricots into saucepan and cover with ... degree oven just until golden, about 18 minutes.
8. KOLACHI
Prepare hot roll mix dough per package directions for plain bread. After the first rising, punch the dough down, divide in half. On floured ...
9. KOLACHIES
Dissolve yeast in warm water. Add teaspoon sugar. Add scalded milk, melted lard, cup sugar, eggs and salt. Beat in 3 cups flour, let rest ...
PRUNE: Cook prunes in a ... sweeten to taste with sugar. APRICOTS: Grind apricots, microwave a short time, add almond flavor and sugar to taste.
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