Results 1 - 10 of 33 for dumplings vanilla sauce

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In a small, shallow bowl, ... then arrange the dumplings side by side in the ... poaching, make the vanilla sauce. Beat the egg yolks ... vanilla sauce over them.

Sift together flour, baking powder, ... egg, milk and vanilla. Stir to blend ingredients. Then beat and bring chocolate sauce to boil. Drop dumplings by spoonfuls into sauce. Reduce ... with cream, if desired.

Brown sugar in iron skillet ... Add water, butter, vanilla, and salt. Mix all ... by tablespoonful into sauce in skillet. Bake in 400 degree oven until dumplings are done.

Bring milk to a boil. ... to heat. Cook until boiling. Boil 5 minutes. Remove from heat. Stir in vanilla. Serve warm over warm apple dumplings.

Roll out pie crust a ... up the foamy sauce by melting butter and adding ... in egg and vanilla. Let simmer before using. ... cover with foamy sauce.



Cut apples in 1/4 and ... rolls. Bring to a boil and pour over dumplings. Bake at 350°F for 30 minutes. Peaches may be used in place of apples.

1. Make pastry and form ... on top of dumplings, put clove in center. ... topped with Hard Sauce. In medium bowl cream ... confectioners' sugar and vanilla and beat until smooth.

Preheat oven to 425 degrees. ... minutes. Pour Caramel Sauce over top and serve with ... in cream and vanilla. Cool completely. Stir before serving.

Dumplings: Cream butter and sugar. ... with milk and vanilla. Mix together sauce ingredients, cook 10 minutes in ... covered and cook 20 minutes.

Bring sauce to boil and pour into 8"x12" cake pan. Drop batter by spoonfuls into sauce. Bake at 350 degrees for 25 to 30 minutes.

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